Cannabis Health and Safety
Academic Level:
Undergraduate
Department:
Business
Subject:
Cannabis
Prerequisites:
None
Corequisites:
None
Credits:
3
This course introduces the fundamentals of biosecurity, various pests that pose a threat to cannabis production, and products throughout the entire vertical supply chain. The various insects, microbes, birds and rodents that pose a threat to the production of quality cannabis are discussed. Students learn about leading integrated pest management theory, workplace sanitation, reporting, and accountability. Students are introduced to safe-handling procedures and the basics of OSHA.
